BREAKFAST                    Small    Med   Large

Ackee & salt fish                   $7       $10     $15
Callaloo                                 $7       $10     $15
Liver                                      $7       $10     $15
Salt Mackerel                        $7       $10     $15
Salt fish                                 $7       $9       $15
Porridge of the day               $3         –        $6

LUNCH & DINNER             Small    Med   Large

Curry goat                               $6      $10      $12
Curry chicken                          $6      $8        $10
Jerk chick white                       $6      $9        $11
Jerk chick dark                        $7     $10       $13
Stew chicken                           $6      $8        $10
Oxtail                                       $8     $12       $15
Cow foot M&W                        $6      $9        $11
Stew Peas                               $7      $9        $12
Jerk pork F&S                          $7      $10     $12
Fry chicken                              $7      $9        $11

SOUP   Small- $3   Large- $6

Mon: Chicken
Tues: Beef
Wed: Red peas
Thurs: Chicken foot
Fri: Fish
Sat: Goat

SEAFOOD (Made to order)
Large $15.00

Brown stew snapper/parrot/butter (30mins)
Escovitched Snapper/parrot (30mins)
Roasted Snapper/parrot/Doctor (30mins)
Steamed Snapper/parrot/Doctor (30mins)

SIDES Small-$3 Med-$5 Large-$7

Rice & Peas/ white rice
Cabbage Mac & Cheese
Fresh Salad
Candy Yams
Festival .75
Fry Dumpling .50