BREAKFAST Small Med Large
Ackee & salt fish $7 $10 $15
Callaloo $7 $10 $15
Liver $7 $10 $15
Salt Mackerel $7 $10 $15
Salt fish $7 $9 $15
Porridge of the day $3 – $6
LUNCH & DINNER Small Med Large
Curry goat $6 $10 $12
Curry chicken $6 $8 $10
Jerk chick white $6 $9 $11
Jerk chick dark $7 $10 $13
Stew chicken $6 $8 $10
Oxtail $8 $12 $15
Cow foot M&W $6 $9 $11
Stew Peas $7 $9 $12
Jerk pork F&S $7 $10 $12
Fry chicken $7 $9 $11
SOUP Small- $3 Large- $6
Mon: Chicken
Tues: Beef
Wed: Red peas
Thurs: Chicken foot
Fri: Fish
Sat: Goat
SEAFOOD (Made to order)
Large $15.00
Brown stew snapper/parrot/butter (30mins)
Escovitched Snapper/parrot (30mins)
Roasted Snapper/parrot/Doctor (30mins)
Steamed Snapper/parrot/Doctor (30mins)
SIDES Small-$3 Med-$5 Large-$7
Rice & Peas/ white rice
Cabbage Mac & Cheese
Fresh Salad
Candy Yams
Festival .75
Fry Dumpling .50